Susan LowDec 9, 20233 min2023’s best food booksEvery year I think, Surely there can't be as many brilliant books published as there was last year – but every year I'm impressed by the...
Susan LowAug 7, 20221 minAbout so much more than 'just dumplings'...The postman brought me this beautiful new book by @zuzazakcooks the other morning. I couldn't resist stealing a few moments and poring...
Susan LowDec 17, 20211 minA book to kindle the festive spirit...This beautiful book by Lucy Brazier and Hugh Fearnley-Whittingstall was published in mid-October, and I’ve been slowly dipping in and...
Susan LowSep 10, 20211 minBaking with FortitudeThis book isn't out until October 14 but I was lucky enough to be sent and advance copy. And what a book... I often say that I'm not a...