Susan LowDec 9, 20233 min read2023’s best food booksEvery year I think, Surely there can't be as many brilliant books published as there was last year – but every year I'm impressed by the...
Susan LowAug 7, 20221 min readAbout so much more than 'just dumplings'...The postman brought me this beautiful new book by @zuzazakcooks the other morning. I couldn't resist stealing a few moments and poring...
Susan LowDec 17, 20211 min readA book to kindle the festive spirit...This beautiful book by Lucy Brazier and Hugh Fearnley-Whittingstall was published in mid-October, and I’ve been slowly dipping in and...
Susan LowSep 10, 20211 min readBaking with FortitudeThis book isn't out until October 14 but I was lucky enough to be sent and advance copy. And what a book... I often say that I'm not a...
Susan LowMar 18, 20211 min readMy Shanghai by Betty LiuThis beautiful book arrived the other day and I’m finding it hard to put down. It’s written by Boston (US)-based photographer and ...